Search results for 'Sil batta'
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Ammi Kal with Outlet - Big
- Call it the traditional Ammi Kal (Tamil) or Sil Batta (Hindi).
- A large rectangle stone/slab on which the spices/ingredients are placed and crushed using a cylindrical rolling pin moving it forward and backward.
- Using ammi kal to grind spices for making curry pastes, chutney (accompanients) gives the dish a perfect taste, aroma and makes the food healthier too.
- The ammi has a customized special drain (outlet) through which the finally rinsed water of the ground ingredients can be taken out and added to the dish to enhance it's flavour and taste.
- A must have in any kitchen where there is no compromise on health and taste.
(Freight charges additional. Please contact us at +1 416-871-1444 or sales@statuesgallery.com for details on applicable freight charges). -
- Call it the traditional Ammi Kal (Tamil) or Sil Batta (Hindi).
- A large rectangle stone/slab on which the spices/ingredients are placed and crushed using a cylindrical rolling pin moving it forward and backward.
- Using ammi kal to grind spices for making curry pastes, chutneys (accompanients) gives the dish a perfect taste, aroma and makes the food healthier too.
- The ammi has a customized special drain (outlet) through which the finally rinsed water of the ground ingredients can be taken out and added to the dish to enhance it's flavour and taste.
- A must have in any kitchen where there is no compromise on health and taste.
(Shipping charges additional. Please contact us at +1 416-871-1444 or sales@statuesgallery.com for details on applicable shipping charges).
2 Item(s)
per page
